A Century of Refined Tradition

The Cuesta-Rey Centenario No. 60 represents over a century of cigar-making heritage, blending timeless craftsmanship with elegant presentation. Wrapped in a silky, golden Ecuadorian Connecticut leaf, each cigar showcases the refined appearance that has made the Centenario line a favorite among discerning smokers. From the beautifully finished cap to the meticulously packed box, every detail reflects quality and consistency.

Dominican Craftsmanship

Handcrafted in the Dominican Republic by J.C. Newman Cigar Co. at Tabacalera A. Fuente, the Cuesta-Rey Centenario No. 60 is built using premium, aged tobaccos selected for exceptional balance and smoothness. The blend features an Ecuadorian Connecticut wrapper over a Dominican binder and carefully aged Dominican long-fillers. Superb construction provides a clean burn, effortless draw, and even combustion, allowing each flavor transition to develop naturally throughout the smoke.

Flavor Profile

The Cuesta-Rey Centenario No. 60 is a mild to medium-bodied cigar with refined complexity and remarkable smoothness.

• Initial notes:
  • Cream
  • Toasted cedar
  • Fresh hay
  • Light pepper
• Mid-palate notes:
  • Roasted almonds
  • Buttered toast
  • Baking spices
  • Soft vanilla
• Subtle/lingering notes:
  • Sweet cream
  • Oak
  • White pepper
  • Clean, mellow finish

Pairing Suggestions

Spirits

Aged rum, Irish whiskey, or a light Speyside Scotch.

Coffee

Medium roast coffee, café au lait, or a smooth cappuccino.

Dessert

Vanilla bean cheesecake, butter cookies, or almond biscotti.

Closing Thoughts

The Cuesta-Rey Centenario No. 60 (6×50) delivers a classic Dominican smoking experience that emphasizes balance, smoothness, and refined flavor. Its approachable profile makes it equally enjoyable for newcomers and seasoned enthusiasts looking for an elegant everyday smoke. Presented in a box of 10, it’s an excellent choice for those who appreciate premium craftsmanship without overwhelming strength.

A perfect addition to any humidor.

Frequently Asked Questions About the Cuesta-Rey Centenario No. 60

What makes the Cuesta-Rey Centenario No. 60 unique?

Its century-old heritage, premium Dominican construction, and exceptionally smooth Connecticut-wrapped profile make it a standout among traditional premium cigars.

Who makes the Cuesta-Rey Centenario No. 60?

The cigar is produced by J.C. Newman Cigar Co. and handcrafted at Tabacalera A. Fuente in the Dominican Republic.

Where does the tobacco come from?

It features an Ecuadorian Connecticut wrapper over Dominican binder and aged Dominican long-fillers.

How strong is this cigar?

The strength falls in the mild to medium range, offering plenty of flavor while remaining exceptionally smooth.

What flavors can I expect?

Expect notes of cream, cedar, toasted nuts, vanilla, baking spice, oak, and a subtle pepper finish.

How should I store these cigars?

Keep them in a humidor maintained between 65% and 70% relative humidity at approximately 70°F to preserve their flavor and construction.

What drinks pair best with this cigar?

Light rum, Irish whiskey, cappuccino, or medium roast coffee all complement the cigar’s creamy, nutty character.

How long does the Cuesta-Rey Centenario No. 60 smoke?

The 6×50 format typically provides approximately 70–85 minutes of enjoyable smoking time, depending on smoking pace.