Partagas Spanish Rosado

Brand Overview

History of the Brand: Partagas was founded in 1845 by Jaime Partagas in Havana, Cuba. It quickly became one of the most prestigious cigar brands, known for its full-bodied smokes. After the Cuban Revolution, the brand was nationalized, and today, it exists in both Cuban and non-Cuban versions.

Founding Year: 1845

Overall Reputation in the Cigar Industry: Partagas is renowned for its rich history and consistent quality. The Brand has a loyal following due to its traditional Cuban Cigar-making techniques. Non-Cuban Partagas, like the Spanish Rosado, are appreciated for their unique flavor profiles while maintaining the brand’s legacy. They are often seen as a bridge between traditional Cuban cigars and the new world of cigar making.

History

Release Date: Estimated 2010

The Partagas Spanish Rosado was introduced as part of General Cigar’s effort to offer a premium cigar with a unique twist on the traditional Partagas blend. “We wanted to bring something new to the table while respecting the heritage of Partagas,” said a spokesperson from General Cigar. This line was crafted to appeal to both seasoned cigar enthusiasts and newcomers looking for a distinctive taste experience.

Partagas Spanish Rosado Attributes

Concept & Inspiration: The Spanish Rosado line was inspired by the desire to blend the rich, earthy flavors of Partagas with the sweeter, more aromatic notes of Spanish Tobacco. It aims to offer a cigar that bridges the gap between traditional Cuban flavors and the modern palate.

General Characteristics: Medium to full body, creamy texture, well-balanced, complex flavors, smooth draw

Tasting Notes: Cedar, cocoa, leather, spice, hints of coffee

Tobacco Details

Wrapper: Ecuadorian Habano Rosado

Binder: Dominican Piloto Cubano

Filler: Dominican Piloto Cubano, Nicaraguan, and Peruvian tobaccos

Aging Process and Notes: The tobaccos are aged for a minimum of 3 years, ensuring a mellowing of flavors and a smoother smoke.

Strength Estimate: Medium to Full

Production and Quality

Manufacturing: Hand-rolled

Quality Checks: Each cigar undergoes rigorous quality control, including visual inspection, draw testing, and a final sensory evaluation to ensure consistency in flavor and construction.

Who Will Appreciate Partagas Spanish Rosado?

Target Audience: Aficionados of traditional Cuban Cigars looking for a new experience, as well as those who enjoy a complex, flavorful smoke.

Pricing Strategy: Positioned as a premium cigar, offering value for its quality and unique flavor profile.

Type of Smoker: Experienced and Expert smokers

Pairings

• Single malt Scotch
• Espresso
• Dark chocolate

Conclusion

The Partagas Spanish Rosado line represents a successful fusion of tradition and innovation within the cigar world. It maintains the robust character of Partagas while introducing a sweeter, more aromatic profile. This blend appeals to both traditionalists and those seeking something new, making it a versatile choice for cigar enthusiasts. Its reputation for quality and the unique taste experience it offers make it a standout in the premium cigar market.

FAQ:

• Q: Where can I buy Partagas Spanish Rosado cigars?

  A: You can purchase Partagas Spanish Rosado cigars at Hiland’s Cigars, known for their excellent customer service, fast shipping, and competitive prices.

• Q: How should I store my Partagas Spanish Rosado cigars?

  A: Store them in a humidor at 65-70% humidity and around 70°F to preserve their flavor and quality.

• Q: What makes the Partagas Spanish Rosado different from other Partagas cigars?

  A: The Spanish Rosado uses an Ecuadorian Habano Rosado wrapper, which imparts a sweeter, more aromatic profile compared to the traditional Cuban Partagas.

• Q: Are Partagas Spanish Rosado cigars suitable for beginners?

  A: While they can be enjoyed by all, their complexity might be better appreciated by those with some cigar smoking experience.

• Q: Can I smoke Partagas Spanish Rosado after a meal?

  A: Yes, they pair wonderfully with rich foods, enhancing the flavors of both the meal and the cigar.